tag:blogger.com,1999:blog-8421337.post112118338240413493..comments2024-02-17T19:56:14.419+09:00Comments on Obachan's Kitchen & Balcony Garden: Food at Hirome 1 -- Shio-Tataki Donburi --obachanhttp://www.blogger.com/profile/18146311760014752971noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-8421337.post-1121264688257284232005-07-13T23:24:00.000+09:002005-07-13T23:24:00.000+09:00Hi OsloFoodie,You really have to come to Japan som...Hi OsloFoodie,<BR/>You really have to come to Japan someday and enjoy Japanese food ;)<BR/>Yeah, 600 yen is a very friendly price, but the quality was just worth the price, nothing more... Usually decent seared bonito served at a good Japanese restaurant around here costs over 1000 yen, and tastes much better. <BR/><BR/><A></A><A></A>Posted by<A><B> </B></A>obachanAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-8421337.post-1121206936894811662005-07-13T07:22:00.000+09:002005-07-13T07:22:00.000+09:00Obachan, it's good that you put the price for the ...Obachan, it's good that you put the price for the dishes, it's very useful for me to compare with the prices we have here in Oslo. But 600 yen for this... I keep saying gosh I am in the wrong city, this is very reasonably priced, comparatively. Ok, perhaps I should stop comparing ;-). But I think more and more I am fascinated with Japanese food/ooking.  <BR/><BR/><A></A><A></A>Posted by<A><BAnonymousnoreply@blogger.com