 Saba no miso-ni （Mackerel simmered in miso-based soup?) Sorry. This is the kind of dish I can never post a recipe for. I repeated tasting and adding seasonings many times, and finally had to thin down the soup quite a bit :P Categories: Japanese |
Thursday, March 08, 2007
Saba No Miso-ni
Subscribe to:
Post Comments (Atom)
5 comments:
hi, Obachan! would you believe I've been a regular reader of your blog for almost three years? so let me be the first one to greet your blog a Happy Blog Birthday this coming April. you need to host a blog party!
p.s. i wanted to ask you a question offline but i can't find your email addy. can you please drop me a note-- thepurplegirl at gmail.com
Thank you purplegirl for being such a royal reader of my blog :) Uh...actually, this blog started in September 2004. I just put some index pages in April 2004 so that they don't show up among my main entries. :P But, my birthday is coming soon, so I'll take your birthday wish for my real birthday. Thank you so much! :D
I’m going to email you the answer pretty soon. It is an interesting question.
One of my favorite dishes.
Oh, is it? It's said to be very good for health, too. :)
any progress on a recipe for saba no miso-ni? would love to prepare it for my family, and don't remember exactly how it goes -- last time i made it was 35 years ago!
lilifrance
Post a Comment