Strawberry Tarts (which turned out rather disappointing...)
Here's another one which looks pretty nice in these photos but didn't taste so great. The biggest mistake was the tart shell. I used my oil crust recipe, but for some reason that I still cannot understand, I thought that the baking time was 10 minutes instead of 15 minutes. And I didn't bother to check my recipe. It was an easy mistake to fix -- if I had noticed it in time -- but when I found out what was wrong, the shells were already filled with the cream and strawberries. :P
So the shells were done but not crunchy and had a little "raw" taste of the whole wheat, the instant pastry cream was too light, and the strawberries were not impressively sweet.
But they do please my eyes in these photos, at least, so I guess I didn't make these for nothing, after all. Haha...