From this angle, probably you can tell that I was lying on the grass when I took this shot.
This was not included in my original plan. I decided to bring lunch with me at the very last minute, and this was probably the simplest bento I've ever made. I just put chopped pickles in these rice balls, and pan-fried the pork after seasoning it with miso and mirin. You have to give me credit for making all these within approximately 5 minutes. Really.
And you ask me, "You brought onigiri lunch AND had the chicken curry, too?" The answer is YES. Believe me, those rice balls were very small, and I got hungry again real easily after relaxing in the gentle breeze and taking these photos for about half an hour.
Then I remembered that there was a good curry place there in the park. I peeked in my wallet and found just enough money to buy the
The breakfast the other day was certainly nice. And spending an afternoon like this also heals.